Dr Mani Naghibi

Consultant Gastroenterologist


Year qualified:2005


Personal profile

Dr Mani Naghibi gained his medical degree at Guy’s Kings and St Thomas’ School of Medicine in London, where he also undertook a second, intercalated, degree in Anatomy and Physiology. While at University he carried out research in the topic of drug delivery to the brain. After university he completed his medical training in the London and Wessex deaneries, specialising in Gastroenterology and General Internal Medicine.

Dr Mani Naghibi undertook his sub-speciality training and research at University Hospital Southampton (UHS), supported by the National Institute of Health Research (NIHR) Biomedical Research Centre for Nutrition. His Medical Doctorate (MD) thesis was based on the use of artificial nutrition for patients with nutrition failure in the context of cancer.

Dr Mani Naghibi was awarded the Shire Prize in innovation in Gastroenterology in 2014 for designing and implementing a web-based patient management system for Inflammatory Bowel Disease, which allows patients to take greater control of their health and medical treatments.

Before commencing his Consultant post at St Mark’s Hospital, Dr Mani Naghibi was the Specialist Registrar trainee representative for the British Society of Gastroenterology (BSG) Small Bowel and Nutrition committee, as well as the British Association for Parenteral and Enteral Nutrition (BAPEN). He is currently a committee member for the British Artificial Nutrition Survey (BANS).

Dr Mani Naghibi is the lead for upper gastrointestinal cancer at St Mark’s and Northwick park. 

Professional Memberships

  • General Medical Council
  • Royal College of Physicians, London
  • British Society of Gastroenterology
  • British Association of Parenteral and Enteral Nutrition
  • British Intestinal Failure Alliance
  • Medical Protection Society

Clinical Interests

His clinical interests are supplemental and artificial nutrition, inflammatory bowel conditions, gastrointestinal endoscopy, Irritable Bowel Syndrome, functional bowel disorders and effects of medical treatments on quality of life. He continues his research interests into the effects of artificial nutrition in both cancer and non-cancer patients.

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